Il Dolci

Menu

Dolci

Tira Misu: $9.00; Italian ladyfinger cookies w/ kahlua & mascarpone cream layers

Chocolate & Walnut Torte: $9.00; Served with today's gelato

Budino di Pane: $9.00; The chef's bread pudding

Creme Brulee w/Fresh Berries: $9.00; Velvety custard with a crispy caramelized top

Seasonal Fresh Berries, Zabaglione: $9.00; Fresh strawberries coated w/ marsala cream & topped w/ whipped cream

Double Chocolate Chunk Gelato: $9.00; In a layced cookie basket w/ dutch chocolate sauce, crème anglaise & caramel

powered by OpenMenu

Ristorante Paoletti